Swimming with sharks and snorkeling can work up quite the appetite. Thankfully, our boat captain and fish-finder extraordinare, Steve, knew exactly where to take us for an afternoon feast to replenish our energy — little island restaurant mixing up poisson cru.
Sailing To Lunch In Bora Bora
Strumming a happy tune on a ukulele while navigating us through Bora Bora’s many shades of blue, he brought us to a private beach where we were greeted by local musicians, crafters, and a Polynesian style picnic.
A Polynesian Picnic
Poisson Cru, Coconut Bread, & Fresh Pineapple
It was cool, refreshing, and perfect for an afternoon out in the sun.