During this episode, Rachelle chats with Kevin Baker of the Westin Jekyll Island about life on the island, the best Shrimp and Grits Festival in the world, the island’s history, and the mysterious driftwood beach and how it was formed. From dining in the same restaurant that once hosted the Rockefellers and Vanderbilts, to witnessing sea turtle rescues and releases, Kevin shares the rich history and eco-friendly culture preserved on this small Georgia island.
The Travel Bite Podcast is a weekly audio program for foodies who love to travel. During each show, I share stories from my adventures around the world — From chatting with top chefs and winemakers, to talking with other travelers about unique eats and experiences, we’ll tempt your tastebuds and take your imagination on a culinary journey across the globe.
A new podcast is published Thursday of each week, with a show notes post such as this one published the following Monday morning.
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