Rachelle chats with Chris Taranto about one of California’s fastest growing wine regions – Paso Robles. Located along California’s Central Coast and in between the metropolises of Los Angeles and San Francisco, Paso Robles is luring visitors with it’s wild countryside and care-free charm. In this episode, you’ll learn about how to properly prounce this funky region (there are a few different ways) as well as what makes them such a great spot for Bordeaux varietals and a variety of Zinfandel.
The Travel Bite Podcast is a weekly audio program for foodies who love to travel. During each show, I share stories from my adventures around the world — From chatting with top chefs and winemakers, to talking with other travelers about unique eats and experiences, we’ll tempt your tastebuds and take your imagination on a culinary journey across the globe.
A new podcast is published Thursday of each week, with a show notes post such as this one published the following Monday morning.
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