Lexington, North Carolina, is known for their legendary BBQ. During this episode, Rachelle chats with Rick Monk, owner of Lexington BBQ, the most famous barbecue restaurant in Lexington, North Carolina. His family opened the restaurant in 1962, and since then they’ve been named by USA Today as one of the 10 Best Southern BBQ spots, and Southern Living Magazine named them the Best BBQ in North Carolina. She also chats with Stephanie Saintsing about the The Lexington Barbecue Festival. The festival was named by Conde Nast Traveler and People Magazine as one of the Top Fall Food Festivals to visit, and Fodor’s named it one of America’s Best Small Town Festivals.
The Travel Bite Podcast is a weekly audio program for foodies who love to travel. During each show, I share stories from my adventures around the world — From chatting with top chefs and winemakers, to talking with other travelers about unique eats and experiences, we’ll tempt your tastebuds and take your imagination on a culinary journey across the globe.
A new podcast is published Thursday of each week, with a show notes post such as this one published the following Monday morning.
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