In the Middle East, frozen mint lemonade is also called limonana. It is blended with a generous handful of mint and ice, whipping it up into a frothy, almost smoothie-like texture.
Once you have your ingredients together, the method for making this recipe is quite simple. First, decide weather you’d like for it to me more liquid-like, or more smoothie-like.
Next, add all the rest of the ingredients to a high powered blender (sugar, water, lemons, and mint.) I usually add the mint first so that the other ingredients can tamp it down toward the blades.