Lemon Olive Oil Cake

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This lemon olive oil cake recipe is simple and easy to make! And the flavor is light and refreshing with the perfect amount of citrus flavor.

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Start by gathering together olive oil, eggs, flour, sugar, and lemons.

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Zest and juice  the lemons.

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Whisk together dry ingredients.

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Fold dry ingredients into wet ingredients.

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Bake at 350 for 40-50 minutes.

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Grab all the recipe details in the link below!

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